We're Ryan, Zach, and Jason—three guys who got fed up watching our food system fall apart. We're not generational farmers with inherited land. We chose this path because we saw what was happening: degraded soil, declining nutrition, families getting sicker, and corporate ag controlling everything. We decided to do something about it. Now we're raising the healthiest cattle possible on Tennessee land we're actively healing, bringing real food back to Nashville families who want to take control of what they eat. No hormones. No antibiotics. No corporate middlemen. Just honest farmers raising honest food for families who refuse to settle for what the grocery store is selling. This is about more than meat—it's about taking back your right to know where your food comes from and who raised it.

Today, we steward multiple farms across the rolling hills of Middle Tennessee, focusing on regenerative and holistic practices that work in harmony with nature. By restoring soil health, integrating diverse animal groups, and minimizing external inputs, we’re committed to producing healthier, antibiotic- and hormone-free products for families. Our goal is simple: to heal the land, nurture the animals, and leave the soil richer for generations to come—all while contributing to a more resilient and sustainable food system.